For breakfast

I am loving some of the pottery I bought this year. 
Eating organic yogurt, home-made granola with frozen huckleberries out of April Gate's feather bowl.
Oranges served on Gailan Ngan's citrus carved celadon bowl.
Panettone on Laura McKibbon's goldfish kidney plate.
Home-made truffles on Fredi Rahn's star plate.
And a latte in Gailan's mug.

Maple or Honey Granola Recipe:
4 cups large oat flakes
1 cup wheat bran
1/2 cup chopped almonds or hazelnuts
1/4 cup sunflower seeds
1/4 cup pumpkin seeds

2/3 cup Maple Syrup or Honey
2 Tbsp sunflower oil
1 tsp Vanilla

Preheat oven to 350.  Bake on a parchment paper lined cookie tray for 20 min, stirring occasionally.
When cool add 1 cup dried fruit (optional).

Home-made Truffles - Martha Stewart's recipe made with Callebaut Semi-sweet chocolate.

OOAK Vancouver 2011

First off- THANK YOU to those of you who came and visited me at the One of a Kind Show Vancouver this year! I appreciate the support I've felt locally this year and am so grateful for how many people came by to visit my booth and purchase my pottery this year! Once again I'm ending the year with a pretty bare studio and the last bit of work that I do have will end up at the Gallery of BC Ceramics on Granville Island (so if you're in a pinch head over there) and there will probably be a bit to put online but not to arrive in time for Christmas. 

I'd also like to send out a big thank you to my good friend Kat who has been helping me out in the studio and at my shows on and off this fall! Kat comes from a fashion design and retail background and was able to help me pack and ship out the large Anthropologie order this fall.  She's oh so stylish around the studio and has a great laugh too.  Love her!

Otherwise it was amazing to meet some really talented people at the show.  I came home with some amazing work- a little art, some amazing jewelry from here and here, a great jacket and shirt while I coveted this jacket (so want it..)!  And of course, some pottery by the lovely April Gates!